Choosing the best juicer for greens is a great way to improve your health. Whether you’re recovering from illness or just looking for a boost to your body, leafy greens hold all the answers.
Unfortunately, finding the best juicer for kale and spinach is not easy. Some appliances struggle with these fine, stringy ingredients. That’s why I decided to write this guide. Below, you’ll find reviews of seven of the best juicers for leafy greens on the market today.
Pick of the Best Juicer for Leafy Greens 2021
- Editor’s Pick: Omega VSJ843QS Juicer
- Budget Pick: KOIOS High Yield Juicer
- Upgrade Pick: Tribest GSE-5000 Greenstar
What Type of Juicer is Best for Leafy Greens?
Always use a low-speed juicer for leafy greens. The reason to juice these ingredients is the health benefits they provide. A cold press juicer will squeeze every ounce of goodness from your greens.
You may prefer to use a manual juicer. This will take patience, and you’ll need strong hands to operate such an appliance. You’ll enjoy the goodness of your greens this way, though.
Be aware that not all centrifugal juicers cope well with leafy greens. You may need to juice another, solid ingredient at the same time. If you stick with one of the models I suggest below, however, you’ll be fine.
Here are Our 7 Best Juicers for Green Reviews
Top Pick – Omega VSJ843QS Juice Extractor
The Omega VSJ843QS is a bona fide powerhouse when it comes to juicing greens.
The blades of this juicer work at just 43 RPM but it remains a heavy-duty appliance. This ensures that not a drop of nutrition from your ingredients goes to waste. It’s also as quiet as a mouse while operating, and very easy to clean.
You’ll need to cut your leafy greens into small pieces with this juicer. Failure to do so can clog the pulp container.
That’s par for the course with all juicers, though. This model handles its ingredients better than most. It’s particularly good when you feed a solid base ingredient alongside your leafy greens.
This masticating juicer is backed by an impressive 15-year warranty. This, coupled with the high performance, means that you can enjoy healthy juice for a prolonged period.
You’ll certainly get your money’s worth from this appliance, and it will withstand constant use without complaint or loss of nutrition.
This low-speed juicer also offers several additional features. It can be used to make butter and sorbets, as well as juice. This Omega juicer is my top overall recommendation.
Good for:
- Juicing hard vegetables alongside your greens
- Different uses alongside juicing to provide variety in use
- High yield and great nutrition
Budget Pick – KOIOS High Yield Juicer
If you’re new to juicing, you may be reluctant to spend big on an appliance.
This model from Germany makes KOIOS is a great stepping stone. It’s budget-friendly, without sacrificing too much in the way of performance.
This juicer has two-speed settings, so you can vary your ingredients. It’s an impressive carrot juicer for the price, for example. You can juice carrots on the hard setting, and add your leafy greens as the appliance works. The nutrition provided is worthy of note.
Despite the blades working at 80 RPM, this model is also quiet and offers an impressive yield. That means plenty of nutrition.
It only has a one-year warranty (two for the motor), but you can’t have everything I guess. You may be ready to upgrade after this time anyway. You can use this juicer every day until that time comes.
Obviously, as a budget juicer, this appliance is not state-of-the-art. It’s comparatively no-frills, especially compared to the other models I’ll review. If you’re looking for a cheap juicer to do one job and do it well, however, this is the appliance for you.
Good for:
- Cheap and basic juicing in a short time
- The variety between tough vegetables and soft fruits, making greens easy to juice
- High yield and limited waste
Upgrade Pick – Tribest GSE-5000 Juicer
No matter how happy you are with your juicer, you may want an upgrade.
That’s part of the fun of kitchen appliances. If you’re looking to climb the juicing ladder, consider the GSE-5000.
I enjoy delicious green juice with little pulp every time I make use of this large and powerful model. This juicer, which boasts a whopping 12-year warranty, is an impressive appliance.
This is a twin gear juicer, with blades that rotate at 112 RPM. That’s fast for a juicer of this type.
The jumbo twin gear ensures that no benefits are lost, though. I was surprised at how well this juicer handled leafy greens – no nutrition was lost in the juice once the appliance had finished its work.
Cleaning is also simple with this device – even more so if you juice a lemon after your greens. There are very few parts to attach and remove, making assembly and disassembly easy. Couple this with the many and varied functions of the GSE-5000 and you have a great model.
Good for:
- High yields for minimal effort
- Choosing how much pulp is preferable in your juice
- Flavorful juice that makes the most of every ingredient
Hurom H-AA Juicer
The H-AA is a beautiful slow juicer to look at. It’s sleek, slimline, and effortlessly modern.
Happily, the performance lives up to the aesthetic. With blades that work at 43 RPM, you’ll enjoy plenty of goodness from your greens with this model.
The juice was delicious, and I was able to choose how much pulp was made into my drink thanks to the high-impact pulp ejection.
I was also impressed with just how quiet the model was. I barely heard a peep from the appliance while it was in use. That’s always something to consider with a masticating juicer.
The biggest selling point of this juicer is that it can handle anything you throw at it. From the toughest root vegetables to the softest fruits, it just works.
Naturally, you’re most interested in the performance of leafy greens. I’m happy to say that this model handles such ingredients with aplomb. Few models find these ingredients so easy!
This juicer can also be used to make tofu and ice cream, and the motor comes with a ten-year warranty. With this in mind, there’s little going against this appliance. You may not be familiar with Hurom’s hardware, but I get the feeling these guys will soon be major players.
Good for:
- Juicing any ingredient that you can think of
- A sleek, appealing look (with three colors to choose from)
- Steady, regular use
SKG Q8 Juicer
One of the biggest selling points of this juicer of SKG is the size. Some masticating juicers can be a little cumbersome and take up a great deal of space. This is not the case here. The Q8 is comparatively pocket-sized when helping up to some competitors.
Happily, this juicer is proof that big things come in small packages. It has a wide feeding chute, so you won’t need to waste time chopping your base ingredients.
This model is also impactful as a celery juicer. I suggest using this vegetable alongside your greens for maximum nutrition.
Chop your leafy greens as small as you can before using this juicer. Like all similar appliances, the greens will get tangled in the blades if the ingredients are too large. The good news is that the wide chute means that you’ll save time on chopping your celery or other base ingredients.
The two-year warranty isn’t the longest. Thankfully this juicer is reliable, so you’re unlikely to need it. This is a great addition to any small kitchen – especially as it works at just 45 RPM, which is a very low speed for a masticating juicer.
Good for:
- Juicing bigger ingredients alongside your greens
- Adding fruit to your juice for variety and flavor
- Small kitchens with limited space
Lexen GP27 Healthy Juicer
Technology is great, but sometimes there is no substitute for the personal touch.
That’s where this device comes in. The Lexen GP27 is a manual juicer. You simply add your greens to the chute and crank a handle to crush and squeeze the juice from them. Easy as that!
Yes, this is more work than an electronic appliance. You’ll also need some power and muscle to get it working.
More importantly, though, it’s designed almost exclusively for leafy greens. You’ll struggle to get a root vegetable through this juicer. This should not be a problem if you’re only planning to make green juice.
If you’re looking for a no-nonsense approach to juicing greens, the GP27 is the answer. It can be cleaned with a 30-second rinse, and the results are breathtaking.
That’s a relief as it is made from plastic, not stainless steel. All the same, treat this appliance well and it’s sure to last for many years.
Some people may miss the variety afforded by an electric juicer. This model is ideal for anybody with strength in their arms and patience in their heart, though.
Good for:
- The ultimate cold press. Manual juicing generates no heat at all
- Fast assembly and cleaning
- The greatest yield from leafy greens
Kuvings B6000S Juicer
Kitchen appliance consumers know where they stand with Kuvings. These manufacturers have been providing reliable, high-quality appliances for years.
The B6000S is no exception to this. It’s a solid, sturdy, and reliable masticating juicer at an appealing mid-range price point. In other words, everything you would expect from this make.
This appliance offers a wide feeding chute, which is handy for additional ingredients.
Leafy greens sometimes get trapped around the blades, but this is easily resolved. Feed your greens with a base vegetable, and cut them as small as you can. There’s also a reverse button to make it easy to manage any clogging.
This juicer works at 60 RPM per minute and offers an impressive yield. There is little pulp, which means a small amount of waste. Kuvings also offer a ten-year warranty. This is ideal, as the B6000S is a versatile product. It can also create baby food, smoothies, and nut milk.
If you’re looking for a high-performing juicer that will not break the bank, this is the model for you. There are better, more elaborate appliances out there. As a jack-of-all-trades, however, the B6000S performs admirably.
Good for:
- High performance without breaking the bank
- Aesthetic versatility – the B6000S is available in four colors
- Fast and quiet operation
What are the Different Kinds of Greens, and Which are Best for Juicing?
Leafy greens are exactly what they sound like. Vegetables that grow as leaves, usually on stalks or stems.
These are amazing superfoods that provide the body with a range of benefits. If you juice leafy greens, you’ll look and feel amazing in no time. Even the stems are packed with goodness. They can sometimes taste bitter though, so check this before juicing.
The healthiest leafy greens that belong in anybody’s diet include:
- Kale
- Spinach
- Arugula
- Collard
- Watercress
- Chard
- Romaine Lettuce. Avoid Iceberg Lettuce where possible – Romaine is tastier and healthier
You’ll be able to get many other types of leafy greens if you shop around. The examples I provided above will be available at any supermarket or grocer.
If you visit an Asian supermarket, you’ll be able to get other, more exotic leafy greens. These will be just as tasty and nutritious.
If you use these ingredients to make your juice, you’ll find it easy to continue juicing. You’ll get all the health benefits, and enjoy the unique and variable taste in your juice.
There are so many health benefits to juicing leafy greens that I barely know where to start. Among the key reasons to bring these ingredients into your diet are:
- Leafy greens reduce inflammation. This lowers the risk of cancer and boosts your general immune system
- Leafy greens slow down the aging process – physically and mentally. You’ll look younger and think sharper
- Leafy greens are pivotal to heart health, reducing the risk of stroke or heart attacks
- Leafy greens balance the sugars in your blood. You’ll feel full for longer, and not have an energy crash
- Leafy greens contain calcium that ensures your bones remain strong
As you’ll see, there are plenty of reasons to start your day with leafy green juice.
How to Juice Leafy Greens
Once you have chosen your appliance, you’re ready to make your juice. You’ll need to ensure you do this properly. Leafy greens can be fussy ingredients.
Every juicer is different, so check your instructions carefully. Your particular model may have specific requirements. Most often, however, the following technique to make green juice will see you right.
- Choose a solid base ingredient to add to your juice. This should be a green vegetable that’s high in water. Cucumber or celery is best. These ingredients will also provide healthy pulp ejection for additional nutrition. It will also make it easy to juice your greens
- Collect your leafy greens. Time your collection right – you’ll need to ensure the green leaves are fully vibrant for maximum benefit. Research how much nutrition is found in the ingredients too. Look for something high in benefit to your body
- Collect your leafy greens. Time your collection right – you’ll need to ensure the green leaves are fully vibrant for maximum benefit. Research how much nutrition is found in the ingredients too. Look for something high in benefit to your body
- Examine the leafy greens. Remove any brown leaves, as these will be devoid of nutrition
- Chop your leafy greens. Take the time to do this properly. The smaller your greens, the better your juicer will handle them. Even a heavy-duty motor can struggle with large leaves. You’ll quickly get frustrated if you need to keep unclogging, as this is not an easy task
- Choose an extra ingredient that will add flavor to your juice. I recommend lemon, but you could also use an apple. Both of these ingredients as easy to get through any halfway-decent juicer
- Wash all of your ingredients thoroughly and make sure you get any dirt off them. This is easy to miss, so take your time here. Moving at high-speed benefits nobody when it comes to green juice
- Feed half of your base ingredient through the juicer, juicing in a slow, steady, easy, and methodical manner
- Once the juicer blades have warmed up, add your leafy greens. Again, this may take time. Don’t rush it – go easy
- If the juicer is struggling to process the greens, feed the other half of your base ingredient. This will help the greens through the process. Use this half of your base ingredient wisely. Take your time – patience is a virtue when juicing greens
- Once you have juiced your base ingredient and greens, juice your finishing ingredient for additional flavor. When you finish this task your juice is ready for use
- Pour your juice into a glass and consume it at once or refrigerate it. You should use up your juice as quickly as possible to enjoy the most nutrition. This fades over time
- Empty the juicer of any pulp. Remember, you can still use this as a side meal. It’s a welcome bonus when juicing leafy greens
- Clean the juicer thoroughly ahead of your next use
It may take time to master juicing leafy greens. Once you do so, however, the results will speak for themselves and you will find the process increasingly easy. Your body will thank you for your perseverance!
Is Juicing Leafy Greens Really Worth All This Effort?
In a word, yes, If you’re going to make juice to improve your health, leafy greens are the best possible ingredient to do so. It may not always be easy, but nothing worth doing in life ever is. Your patience will be rewarded in terms of the best possible levels of nutrition.
Naturally, though, this means that you’ll have to think carefully about your choice of juicer. I’m sorry to say that it may also mean that you need to pay a little more.
Don’t lose heart, though. As you’ll see from my reviews, I have covered some more wallet-friendly juicers for greens, as well as the premium make and models.
One thing is certain, though. You’ll ideally want a good juicer with a multi-year warranty. This will minimize the effort and difficulty posed by juicing greens and cover you for any eventuality.
By regularly enjoying green juice, you’ll gain enough nutrition to have the strength and will in mind, body, and spirit to manage any difficulty!
What Should I Look for in a Juicer for Leafy Greens?
There are many things to consider when researching appliances for green juice. The following criteria should be treated as a priority.
- Price is important. You won’t need to break the bank, but equally, beware of cheap and low-quality juicers. They may struggle with leafy greens, and you won’t enjoy all the benefits from your juice
- A heavy-duty, powerful motor – though ideally blades that work at low speed on a single gear, no faster than 80 RPM. This means that a high-end masticating juicer is best
- Good, high levels of pulp ejection. You can use this pulp as a side salad and gain even more goodness from your ingredients
- A reputable, popular make and model. This will make it easier to obtain replacement parts if you need to
- A dishwasher-safe model that is easy to clean. Juicing greens can get messy. Try to get a stainless steel appliance for this reason
- Look that your juicer comes with a multi-year warranty. Greens can be problematic for a juicer. You’ll want to know that you’re covered for a replacement if the worst happens
- High nutritional yield in your green juice. If you’re juicing for health, you may as well do it properly and gain all the appropriate benefits
- Versatility in ingredients. This way, you will have the option to food solid, harder fruits and vegetables alongside your leafy greens. This can be a great way to prevent clogging of your blades and motor
- A reverse function. If your juicer does clog, a reverse function will make it easier to unpick
- Reliability and long life. If you’re juicing greens, you’ll likely want – or even need – to do so every day. Ensure that your chosen appliance can meet these expectations.
The best juicers for greens will meet all these expectations. Remember, I have profiled them all above. If you follow my reviews, you’ll quickly find the perfect juicer for your leafy green needs.
Should I Get a Masticating or Centrifugal Juicer for Leafy Greens?
I always recommend a masticating juicer, as best for juicing greens. The reason for this is simple – a masticating juicer will work slowly, at low temperatures. This ensures maximum nutrition. A centrifugal juicer may be faster and take less time to clean, but you’ll sacrifice goodness.
Where possible, try to avoid a twin gear masticating juicer. There is one notable exception to this advice, as you’ll see in my reviews.
Overall though, twin gear appliances generate more heat. You’ll also be looking for stainless steel where possible, but that’s not always easy to find. Don’t consider that a deal-breaker when choosing a juicer for greens. Nutrition and yield are much more critical.
Another advantage of masticating juicers is their versatility. These juicers are often equipped with a variety of additional features and can handle a wider variety of ingredients. If you grow bored with green juice, this will be welcome.
In addition, though, a masticating juicer will also allow you to use a variety of different ingredients alongside your greens. This should keep you on the straight and narrow!
Leafy Green Juicing FAQs
Can You Put Leafy Greens in a Juicer?
The short answer to this is yes, but there are often caveats. You’ll need a juicer that can handle leafy greens well.
Not all models can say this – even some of the most expensive juicers may struggle. Do your research if you want to juice leafy greens, learning the best juicers for this purpose.
What is the Best Juicer for Kale?
The Omega VSJ843QS is the best masticating juicer for leafy greens, period. Kale is just one of the ingredients that this powerhouse appliance can comfortably work with.
If you can stretch your budget to this model, it is strongly recommended. It’s a heavy-duty appliance that is great for use every day.
Why are Leafy Greens So Hard to Juice?
By their very nature, leafy greens are stringy. This means that they can get wrapped around the blades of a juicer, which causes clogging.
By investing in the best juicer for juicing greens, you’ll save yourself a lot of time. The juice will be created faster, and you’ll have an easy cleanup after the event.
Do I Need to Juice Fruits and Vegetables Alongside Leafy Greens?
You do not necessarily need to, but it’s often advisable to do so. If you pick up the best juicer for leafy greens and hard vegetables, you’ll be glad to do so.
Not only does such an appliance provide more versatility, but it also reduces the risk of greens clogging the blades of your juicer.
What is the Best Green Juicers on the Market?
Take a look up the page – I have provided a full list of great appliances for this particular need. In addition to the models I have profiled, I always recommend the Omega J8006 as a matter of course, too. That’s just a matter of preference, as I happen to love that juicer!
Are Masticating Juicers or Centrifugal Juicers Best for Leafy Greens?
Masticating juicers, all the way – as long as the appliance can cope with leafy greens. Masticating juicers may be referred to as slow juicers.
Masticating juicers work slowly to extract juice from your greens using a single gear. Centrifugal juicers work faster and can be easy to clean. Unfortunately, centrifugal juicers also sacrifice yield. I have discussed this in more detail above.
Wrap Up
This concludes my guide to finding the best juicers for leafy greens. If you can afford the Omega VSJ843QS, it’s highly recommended.
This appliance is the best juicer for greens, and you’ll soon start to feel the benefit of using it. Any model is better than none, though. Bringing leafy green juice into your diet will change your life for the better.